Chef’s Specials start Fridays at 5pm and are served all day through the next week until we no longer have the ingredients. Regular all-day menu also available. Our team of chefs create some new dishes every Friday and serve them up for you to try.
Feb 21 – Feb 27 2020
We choose the freshest ingredients we can find and purchase locally whenever possible. Local seafood, poultry, beef, vegetables, cheese, bread — whatever we can find fresh and delicious. Our new regular menu is served all day. We hope you enjoy our choices.